🍳 Tomato, Radish & Mozzarella Egg Skillet
Hello! I'm glad you're here.
Thanks for stopping by. I hope you enjoy this scrumptious recipe as much as I do. Let's get cooking!
Ingredients
Butter (enough to generously cover the bottom of a medium-sized frying pan)
1 red tomato, sliced and cut into chunks
2 radishes, sliced
3 eggs
Mozzarella cheese
Salt, to taste
Black pepper, to taste
Directions
In a medium-sized frying pan, melt enough butter to generously cover the bottom of the pan.
Slice 1 red tomato into chunks and add it to the butter.
Slice 2 radishes and add them to the pan.
Add the 3 eggs and blend everything together over medium heat.
When the eggs are almost cooked, sprinkle the mozzarella cheese over the top.
Continue blending as the cheese melts and mixes into the eggs.
Serve hot or warm.
Top with salt and black pepper to your taste.
Thank you for spending a little time with me. Pour yourself a cup of your favorite coffee, enjoy a glass of orange juice if you'd like, and relax while watching Suzy Theme videos. Wishing you good food, good moments, and an attitude of gratitude.
Themer, here’s a brand-new flavor on the horizon.
If you have ever been told that breakfast has to choose a side & must be strictly savory or strictly sweet, this recipe is here to completely shatter that boundary & rewrite the rules of your morning. We are bringing together the sharp, unapologetic bite of New York cheese with the warm, juicy burst of fresh summer berries, all wrapped up in a perfectly seasoned egg scramble. It is bold, it is beautifully unexpected, & it might just change the way you look at a frying pan forever. Let’s create something magnificent. There is absolutely no need for a separate side dish & all the extra cleanup that comes with it. This is the main event, ready for your table any time of day. Scrumptious!
Themer, here’s a brand-new flavor on the horizon.
If you have ever been told that breakfast has to choose a side & must be strictly savory or strictly sweet, this recipe is here to completely shatter that boundary & rewrite the rules of your morning. We are bringing together the sharp, unapologetic bite of New York cheese with the warm, juicy burst of fresh summer berries, all wrapped up in a perfectly seasoned egg scramble. It is bold, it is beautifully unexpected, & it might just change the way you look at a frying pan forever. Let’s create something magnificent. There is absolutely no need for a separate side dish & all the extra cleanup that comes with it. This is the main event, ready for your table any time of day. Scrumptious!
A savory, sweet & robust breakfast scramble featuring bold extra-sharp NY cheese, fragrant herbs & a warm burst of fresh berries.
Tools
Frying pan
fork
Ingredients
Butter (enough to coat the pan)
1/2 to 1 whole onion, sliced
3 organic free-range chicken eggs
Extra sharp NY cheese
1 handful fresh strawberries, cut up
1 handful fresh blueberries
Seasonings: Garlic powder, onion powder, parsley, oregano, & black pepper
Instructions
Sauté the Onions- Melt the butter in your frying pan until the bottom is completely coated. Add the sliced onions & sauté until tender & fragrant.
Add the Eggs- Break the 3 organic, free-range chicken eggs directly into the frying pan with the onions.
Cheesy Blend- Add your extra sharp NY cheese & stir into the egg mixture.
Add Fruit- Toss in a handful of cut-up strawberries & a handful of blueberries.
Season & Melt- Stir the mixture to melt the extra sharp NY cheese & warm the fruit. While stirring, add garlic powder, onion powder, parsley, oregano, & black pepper.
Finish cooking to your desired consistency, warming the fruit & melting the extra-sharp NY cheese.
Scrumptious!